Check out our work with companies, new services and what’s happening in the local food and bioscience sector in our…
A new PEI Oyster & Mussel Product Development Program has been created by the Food Island Partnership, with support from…
BioFoodTech has partnered with FoodByte, a Canadian food safety software company to build and maintain HACCP (Hazard Analysis & Critical…
Food Processing Skills Canada (FPSC) is a non-profit organization that leads workforce development for Canada’s food and beverage manufacturing industry…
The creative, robust, and innovative food ecosystem in Prince Edward Island will benefit from increased awareness of available supports during…
BioFoodTech is very pleased to welcome two new staff to our BioScience team. Monica Cella is our new Process Scientist…
Canada is recognized as having one of the strongest food safety systems in the world. The Safe Food for Canadians…